Yoki Kimilho Flocao

Description: Yoki Kimilho Flocão is a versatile cornmeal product made from finely ground corn, perfect for creating a variety of Brazilian dishes. It is commonly used to make cuscuz (Brazilian cornmeal cake), cakes, and breads, as well as for thickening stews and soups. The product offers a fine texture and mild, slightly sweet flavor, making it ideal for both sweet and savory recipes. Yoki Kimilho Flocão is easy to prepare and a staple in Brazilian kitchens for its convenience and versatility.