A single-serving pack of Korean-style instant ramen known for its rich, spicy, beefy broth and thick, chewy noodles. Comes with two sachets:
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Soup powder – fiery, umami-packed red chili seasoning.
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Vegetable flakes – a blend of dried bok choy, mushrooms, carrots, green onion, and chili pepper
The noodles themselves are thick and satisfying, designed to hold up well even in a potent broth .
 Ingredients
Noodles
- Wheat flour (USA)
- Potato starch
- Palm oil (antioxidant E306, emulsifier E322 → soy)
- Salt
- Acidity regulators (E501, E500, E339)
- Seasoning: yeast extract, soy sauce, garlic, wheat starch
- Green tea extract (oligosaccharides, catechin, citric acid E330)
- Colour (E101)
Soup PowderÂ
- Seasonings: hydrolyzed vegetable protein (soy, corn), yeast extract, maltodextrin, salt
- Spices: black pepper, chili pepper, garlic
- Sugar, glucose, tapioca starch
- Flavor enhancers: E627 (disodium guanylate), E631 (disodium inosinate)
- Mushroom powder
- Kelp, wheat flour
- Soybean oil, soy sauce, corn flour, caramel colour (E150c)
Vegetable Flakes
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Bok choy, textured vegetable protein (soy, wheat gluten), mushroom, carrot, red chili pepper, green onion






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