Datu Puti’s Spiced (also called “Spicy”) Vinegar is a Filipino condiment crafted from distilled cane vinegar infused with fresh chili, garlic, onion, and pepper. It delivers a tangy‑spicy kick perfect for dips, marinades, and enhancing grilled or fried dishes.
Ingredients:
- Distilled cane vinegar
- Water
- Onion
- Hot pepper (chili)
- Garlic
- (Some variations may also include) pepper
- (In certain export versions) preservatives such as sodium benzoate and sodium metabisulfite
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