Colombo Rosa Kekulu Rice

Description: Colombo Rosa Kekulu Rice is a traditional and aromatic variety of rice, known for its unique pinkish hue and long, slender grains. This rice is highly valued in Sri Lankan cuisine for its fluffy, non-sticky texture when cooked, making it an ideal choice for a variety of dishes such as rice and curry, kiribath (milk rice), biryani, and fried rice. Its distinct fragrance and ability to absorb flavors enhance the taste of meals, making Colombo Rosa Kekulu Rice a popular and nutritious option for everyday cooking.