Description: Ariya Keeri Samba Rice is a high-quality, aromatic rice variety popular in Sri Lanka, known for its small, golden grains and unique fragrance. Keeri Samba rice is prized for its soft, fluffy texture when cooked, and it retains its distinct aroma, making it a favorite for traditional Sri Lankan dishes such as rice and curry, kiribath (milk rice), and biryani. This rice variety is rich in nutrients and offers a slightly sweet flavor, perfect for enhancing the taste of curries and accompaniments.
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